Yogurt Fruit Breakfast Sundae
This is an extremely fast and healthy breakfast or dessert, and one I eat quite often. It is high in fiber and low in calories. For a special treat, I sometimes add a handful of Cranberry-Almond Granola  on top.
Ingredients
Fruit and Yogurt
Optional Toppings
Instructions
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Prepare the fruit
Cut the pears into quarters, remove the cores, then cut the quarters into bite-sized pieces. Divide the pears between two serving bowls.Â
Or, if you're using different fruit, dice it into bite size pieces if needed, and divide it between two serving bowls.
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Top the sundae
Add 1/2 cup of yogurt to each bowl. Top with any toppings you like: a drizzle of honey, a sprinkle of cinnamon, a dash of turmeric and a grind of black pepper, granola, toasted almonds, chia seeds, or anything else you can think of.